Starters |
|
| Creamy Mushrooms, Leek & Garlic served in a toasted sourdough bun topped with pickled oriental mushrooms with a salad garnish (V & GF options) | £7.95 |
| Cawl – a Welsh Lamb broth served with crusty bread & cheddar cheese (GF option) | £10.95 |
| Garlic & Chilli Prawns served with salad garnish & toasted baguette (GF option) | £9.95 |
Homemade Mains |
|
| Welsh Beer Battered Cod with home-made chips, garden or mushy peas, tartare sauce & lemon wedge (GF option) | £17.95 |
| Baked Cod with herb crushed Gower potatoes, butter beans & chorizo cassoulet, finished with a lemon & thyme drizzle topped with pea shoots | £21.95 |
| Pork Belly with mustard mashed potatoes, roasted root vegetables, smoked paprika & crackling crumble with a smoky apple & cider jus | £19.95 |
| Welsh Venison & Blueberry Pie served in puff pastry, with seasonal vegetables & a choice of potatoes | £17.95 |
| Pan-fried Breast of Chicken served with creamy leek & smoked bacon sauce, mashed potato & roasted vegetables | £16.95 |
King’s Head Chilli Con Carne served with rice, nachos & sour cream  (GF option) |
£16.95 |
Lamb Saag Curry – a medium curry with Indian spices & spinach served with rice  |
£16.95 |
| Red Thai Chicken Curry – a hot Thai chicken curry (coconut milk) served with rice |
£16.95 |
| Add Chips £2.00 – Poppadoms £2.45 – Garlic & Coriander Naan £2.95 | |
| 12oz Ribeye (Chef’s recommendation – cooked medium) served with a grill garnish (sauteed mushrooms & onions, grilled tomato) & twice cooked chips (GF) | £24.95 |
| Add Peppercorn butter (GF) £1.50 – Add Scampi £4.95 – Add Garlic & Chilli King Prawns £5.95Add Peppercorn Sauce (GF) £3.95 | |
Burgers |
|
| Welsh Venison Black & Blue Burger 1 x 5oz Venison burger, topped with Stilton cheese & homemade blueberry jam served with truffle chips & grana Padano | £19.45 |
| King’s Head Burger 2 x 4oz beef burgers, salad, gherkins & chef’s burger sauce in a sourdough bun with home-made chips | £17.95 |
| Southern Fried Chicken Burger – buttermilk chicken breast in our own Southern fried crispy panko coating, salad, chef’s burger sauce, in a sourdough bun with home-made chips | £17.95 |
| Add Monterey Jack Cheese £1.75 – Add Bacon £2.00 – Add Jalapenos £2.00 | |
Pizzas |
|
| Margherita with fresh sliced tomatoes & mozzarella (V) | £12.95 |
| Lancelot’s Pizza Goat’s cheese, red onion marmalade, mushrooms & mozzarella (V) | £15.95 |
| PJ’s Aloha Pizza ham, pineapple & mozzarella | £15.95 |
| Pizza Brenin shredded minted lamb, red onion, feta & mozzarella | £17.95 |
| Seafarer Pizza prawns, garlic, roquito pearls & mozzarella | £16.95 |
Sides |
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| Small Chips | £3.00 |
| Large Chips | £4.95 |
| Add Cheese | £1.75 |
| Side Salad | £4.95 |
| Garlic Bread | £3.50 |
| Cheesy Garlic Bread | £4.25 |
| Onion Rings | £3.50 |
| Grana Padano Cheese & Truffle Chips | £5.50 |
| Jalapenos | £2.00 |
Canine Menu |
|
| 2 Sausages served cold/span> | £2.95 |
| Doggie Dinner (rice based) | £4.95 |
| Doggie Ice Cream | £2.50 |
| Natural Dog Chew(Salmon, Boar or Venison) | £3.00 |
| If you have any allergies, please make us aware when you place your order. Vegetarian/Vegan and Gluten Free menu also available. If you order separately at the bar, then meals may not arrive at the same time for your table. – Medium – Hot |
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